Gather ingredients- a pie crust, cream cheese, powdered sugar, heavy cream, and almond extract.
Soften cream cheese in the microwave for 30 seconds.
Add cream cheese and powdered sugar to mixer and whip until completely smooth.
Once smooth add whipping cream and almond extract.
Whip then scrape sides and bottom of bowl.
Finish whipping until cream has whipped enough that the cream cheese mixture is thicker.
Pour cream cheese filling into a baked and cooled pie crust.
Make the best homemade blueberry pie filling known to mankind.
Once the blueberry filling has completely cooled top your pie.
Place in refrigerator for a few hours to fully setup.