Rex’s sister made these for us and I’m telling you they are AMAZING! Literally the absolute best chocolate chip cookies!!!! They are crispy on the outside & gooey and chewy on the inside!
Chewy Chocolate Chip Cookies
1 cup brown sugar, packed
1/2 cup granulated sugar
3/4 cup melted butter
1 egg
1 egg yolk
1 tsp vanilla
2 cups flour, all purpose
1/2 tsp baking soda
1/2 tsp salt
2 cups semi sweet chocolate chips
1 cup brown sugar, packed
1/2 cup granulated sugar
3/4 cup melted butter
1 egg
1 egg yolk
1 tsp vanilla
2 cups flour, all purpose
1/2 tsp baking soda
1/2 tsp salt
2 cups semi sweet chocolate chips
Instructions: Preheat oven to 325 degrees. In your trusty KitchenAid mixer, mix your sugars and butter until creamy. Add in your egg, egg yolk, vanilla and cream all together. Turn off mixer and add the remaining 4 ingredients. Mix until combined. Scoop 1/4 cup of dough onto a parchment paper or silicone mat lined baking sheet. Bake 14-17 minutes. Enjoy!!!
Approx. 18 cookies and little extra dough for the cook to enjoy (wink wink)!!
Step-by-step
Preheat oven to 325 degrees. In your trusty KitchenAid mixer mix your sugars and butter until creamy. Add in your egg, egg yolk, vanilla and cream all together.
Turn off mixer and add the remaining 4 ingredients.
Mix until combined. Scoop 1/4 cup of dough onto a parchment paper or silicone mat lined baking sheet. Bake 14-17 minutes.
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Enjoy!!!
Pin the image below!
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